FAST FUDGE FROSTING

1 (16 oz.) pkg. powdered sugar, sifted

1/2 c. cocoa

1/4 t. salt

1/3 c. boiling water

1/3 c. oleo, softened

1 t. vanilla

Combine sugar, cocoa, and salt.  Add water and butter.  Blend and add vanilla.  Frost a two layer cake or sheet cake.

Margie Strickland